I've never made plain old sugar cookies before, but seeing a recipe for sugar cookie bars set of a craving. While cooking for more than one over this holiday weekend, the craving was satisfied. The results were definitely reminiscent of gooey cookies, but the frosting made it more like cake than bars.I'm not going to bother copying the recipe I used, but go here to take a look. It was easy enough, and yielded great results. My only addition was a little water to the cookie dough, which was very sticky. At least I tried to get patriotic with the sprinkles...
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